Refreshing Aperol Orange Sorbet

Enjoy the perfect blend of zest and sweetness with this Refreshing Aperol Orange Sorbet. Ideal for spring or summer, it combines Aperol's unique flavor with fresh oranges for a delightful dessert!

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Ingredients needed:

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Make the simple syrup and allow to completely cool. Then, add the aperol to the syrup.

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Add the orange juice and zest to the syrup mixture. Allow to chill in the fridge.

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Add the sorbet base to an ice cream maker and churn according to manufacturer's directions.

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Once the texture is like a thick smoothie, pack into a freezer safe container.

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After at least 4 hours of freezing, scoop the sorbet into an ice cream bowl or coupe glass.

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Enjoy as is or top with a little bit of dry prosecco for a frozen Aperol Spritz!

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Make sure to check out the recipe post for tips and instructions on how to store homemade sorbet.

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